1lb of ground beef (or 2lbs. if you are feeding more than 4)
1 raw egg (per lb. of meat)
crushed crackers (approx 1/2 cup per lb. of meat)
1 tbsp of Worcestershire sauce
1/4 cup of finely chopped onion
Mix together and shape into a loaf pan.
Bake at 375-400 degrees (ovens differ) until done (about 45 minutes to an hour).
Serve with optional catsup, salt and pepper to taste.
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